Tomato and Sausage Casserole
Enjoy a family-friendly Sunday dinner with Johnsonville Mild Italian Sausages in this hearty Tomato and Sausage Casserole. Perfect for casual meals or feeding a crowd!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at johnsonville.ca.
Cooking tools:
- Baking dish
- Stove
- Oven
- Chef's knife
- Cutting board
- Spoon
- Measuring spoon
- Can opener
- Aluminum foil
Ingredients
- 1 package Johnsonville Mild Italian Sausages
- 1 tsp olive oil
- 1 yellow onion, chopped fine
- 2 garlic cloves, crushed or minced
- 1 celery stick, chopped fine
- 2 peppers, yellow and/or red
- 1/2 tsp ground cumin
- 1/2 tsp chili flakes
- 2 cans (approximately 400g each), diced tomatoes
- 1 can (approximately 400g), white kidney beans, drained
- 2 cups spinach
- 3 tbsp breadcrumbs
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