Fluffy Blueberry Yogurt Oat Breakfast Cake Recipe For Mornings
This juicy yogurt oat blueberry breakfast cake offers a nutritious morning delight. Give your mornings a delicious twist with a slice of wholesome happiness that will energize your day!
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Cooking tools:
- Cooling rack
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Parchment paper
- Toothpick
Ingredients
- 2 cups (473 mL) fresh blueberries
- 1 ¼ cups (298 mL) old-fashioned rolled oats
- 1 ¼ cups (156 g) white whole wheat flour
- 1 cup (227 g) Greek yogurt
- 2 large eggs
- ½ cup (170 g) honey
- ⅓ cup (79 mL) melted coconut oil
- ¼ cup (59 mL) milk
- 1 ½ tsps baking powder
- ½ tsp baking soda
- ¼ tsp salt
- 1 ½ teaspoons vanilla extract
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