Cream Cheese Sugar Cookies | Gold Medal Flour US
This scratch-made sugar cookie is incredibly soft and perfectly sweet, thanks to real vanilla buttercream frosting.
Ingredients
- 2 1/2 cups Gold Medal™ all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups granulated sugar
- 1 package (8 oz) cream cheese, softened
- 1/2 cup butter, softened
- 1 egg
- 2 teaspoons vanilla
- 2 1/2 cups powdered sugar
- 1/4 cup butter, softened
- 2 to 4 tablespoons milk
- 1/2 teaspoon vanilla
- Betty Crocker™ gel food colors, as desired
- Betty Crocker™ candy sprinkles, as desired
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