Pomegranate and rocket salad Recipe | Food Network UK
This mouth-watering recipe is ready in just 5 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Whisk
- Mixing bowl
- Citrus press
- Serving bowl
Ingredients
- 60ml pomegranate molasses
- 1/2 lemon, juiced
- 2 tbsp honey
- 2 tbsp red wine vinegar
- 180ml olive oil
- Salt
- freshly ground black pepper
- 400g lightly packed arugula, leafy hydroponic - if available
- 1 pomegranate, seeds only
- 25g Parmigiano Reggiano shavings
- 25g toasted walnuts
- 1 shallot, sliced
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