One skillet parmesan jalapeño roasted chicken - Serving Dumplings

Ingredients

• 2 boneless chicken breasts
• 50 g shaved parmesan
• 1-2 tbsp sliced pickled jalapeños
• 300 g baby potatoes, cut in half
• 100 g cherry tomatoes
• 100 ml chicken broth
• 30 ml white whine
• 4 garlic cloves, smashed
• 1 shallot, finely chopped
• 4 tbsp olive oil
• 1 tbsp butter
• sea salt + black pepper + smoked paprika