Chilli Jam – Pennys Menu
Get ready for a spicy adventure! This recipe starts with making a messy yet delicious chilli puree that might splatter when adding tomatoes—protect your clothes with an apron and your eyes with...
Ingredients
- 5 or 6 good size rocoto chillies (or a mixture of hot & mild red chillies of your choice)
- 20 g fresh ginger (peeled & roughly chopped)
- 4 small garlic cloves (peeled & roughly chopped)
- 500 g tomatoes
- 300 g white sugar
- 2 tbs fish sauce
- 100 ml red wine vinegar
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