Tuna Salad with Yogurt, Capers and Za’atar
This tuna salad with yogurt, capers and za’atar is just as easy to make as the original, but so much more interesting.
Ingredients
- One 5-ounce (150g) can tuna in oil, drained (or leftover grilled tuna)
- 2 to 3 tablespoons whole milk Greek yogurt
- 1 tablespoon capers, drained if brined or rinsed if salted
- 3 teaspoons za’atar
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon apple cider vinegar
More Like This
Tuna Salad with Greek Yogurt and Celery
solin.stream
Tuna Salad With Capers Recipe
gluttonlv.com
Greek Yogurt Tuna Salad Recipe - Easy Step-by-Step Guide | COOK.ME
cook.me
Cucumber Yogurt Za'atar Salad (How I Like It ) Recipe - Food.com
food.com
Greek Tuna Salad | Tasty Kitchen: A Happy Recipe Community!
tastykitchen.com
Tuna Salad | Edmonds Food Bank
edmondsfoodbank.org
Tuna Salad Stuffed Avocado with Greek Yogurt Recipe | What's for Dinner?
whatsfordinner.com
Summery Tuna Salad - MA SNAP-ED
masnaped.org