Gluten-free Easy Sherry Trifle - twimii

Gluten-free Easy Sherry Trifle - twimii

twimii.com

This gluten-free easy sherry trifle is a dessert that is simple, flexible, and easy to make ahead. More assembly instructions than a recipe.

View Original

Share this recipe:

Ingredients

  • ½ (~125g) gluten-free Madeira sponge cake
  • raspberry jam
  • 2 x 135g packets of strawberry and/or raspberry jelly
  • ~300ml cream sherry
  • ~300g raspberries and/or strawberries, fresh or frozen
  • 500g ready made vanilla custard
  • ~250ml fresh cream, at least 30% fat
  • 1 heaped tbsp icing sugar, optional
  • Hundreds & Thousands sprinkles

More Like This