Chocolate Peanut Butter Cheesecake | Nigella's Recipes | Nigella Lawson
This is not for the faint-hearted. Unashamed indulgence, wallowingly so, is what this recipe is all about.
Ingredients
- 200 grams digestive biscuits
- 50 grams salted peanuts
- 100 grams dark chocolate chips
- 50 grams soft unsalted butter
- 500 grams cream cheese
- 3 large eggs
- 3 large egg yolks
- 200 grams caster sugar
- 125 millilitres sour cream
- 250 grams smooth peanut butter
- 250 millilitres sour cream
- 100 grams milk chocolate chips
- 30 grams soft light brown sugar
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