Twice Baked Potatoes with Cheese | Stuffed Baked Potatoes
Here is a recipe for twice baked potatoes, or stuffed baked potatoes that are both easy to make and yummy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingnook.com.
Ingredients
- 6 potatoes (baked)
- 3 - 4 tablespoons butter
- 3 tablespoons milk (hot, or cream)
- 1 teaspoon salt
- 2 tablespoons onion (grated )
- 2 egg whites (optional - see below)
- 1/2 cup cheese (grated)
- paprika
- green onion (chopped, for garnish, optional)
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