Twice-Baked Potatoes

Twice-Baked Potatoes

www.thedailymeal.com

This twice-baked potato recipe takes a lot of work, but with tons of bacon, cheese, sour cream and green onions, these are delicious beyond belief.

View full recipe on www.thedailymeal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedailymeal.com.

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Ingredients

  • 2 10-ounce baking potatoes
  • vegetable oil
  • 1/4 cup sour cream
  • 2 tablespoons butter
  • 2 tablespoons milk
  • 2 green onions, chopped
  • 1/4 teaspoon salt
  • 1 dash of pepper
  • 4 slices bacon, cooked and crumbled
  • 1/4 cup shredded cheddar cheese, plus more for topping

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