Welsh Harvest Toast -
Looks like PUMPKIN WEEK took a trip across the pond with our Welsh Harvest Toast, a comforting recipe that highlights ingredients popular in Wales.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Toaster
- Spatula
- Mixing bowl
- Measuring spoon
- Plate
Ingredients
- 1 cup Farmer Cheese
- 1/2 cup pumpkin puree
- 1 cup sliced + rinsed leeks
- 1/2 cup arugula
- 1 tbsp butter
- 3-4 sliced whole grain bread
- 1/2 tsp black sesame seeds
- 1/2 tsp garlic powder
- 1/2 tsp salt
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