Homemade Cinnamon Rolls with Cream Cheese Frosting | gena-bessire

Ingredients

• 1 cup of Water
• 1 Egg
• 3 1/4 cup of Bread Flour (yellow bag usually)
• 1/4 cup of Granulated Sugar
• 3-4 Tablespoons of Butter
• 1 teaspoon of Salt
• 2 1/2 teaspoon of Rapid Rise Yeast (for bread machines)
• 1 cube softened butter
• 1/2 cup of brown sugar
• 1 Tablespoon cinnamon
• 1 cube of softened Butter
• 1/2 cube of softened Cream Cheese (4 oz)
• 1 Tablespoon of Vanilla
• About 1/2 pound of Powdered Sugar (added in gradually while mixing)