Turkey White Bean Pumpkin Chili Recipe | Samsung Food App
A perfect fall chili made with pumpkin puree, ground turkey, white beans, green chili and spices. Top this with chopped fresh cilantro, scallions, jalapeños, or cheddar and serve it with baked chips...
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Cooking tools:
- Dutch oven
- Stove
- Skillet
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Wooden spoon
- Can opener
- Ladle
- Serving bowl
Ingredients
- olive oil spray
- 2 lbs 99% lean ground turkey
- 1/2 teaspoon olive oil
- 1 small onion (chopped)
- 3 garlic cloves (minced)
- 1 teaspoon chili powder (to taste)
- 2 bay leaves
- 1 1/2 tbsp cumin
- 1 tsp oregano
- 2 15 oz cans white northern or navy beans, rinsed and drained
- 15 oz can pumpkin puree (or homemade)
- 4 1/2 oz can chopped green chile
- 2 cups low sodium chicken broth (check labels for GF)
- kosher salt
- pepper
- chopped cilantro (red onion or chives for topping)
- Greek yogurt or low-fat sour cream for topping (optional)
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