Ndambé Stew Recipe | Home Pressure Cooking
Discover the rich flavors of Ndambé Stew with our easy-to-follow recipe. Perfect for any occasion, this traditional dish will delight your taste buds and impress your guests!
Ingredients
- 2 cups black-eyed peas
- 1 onion, chopped
- 2 tomatoes, chopped
- 1 bell pepper, chopped
- 2 cloves garlic, minced
- 1 tbsp tomato paste
- 1 tbsp peanut butter
- 2 cups vegetable broth
- 2 tbsp vegetable oil
- 1 tsp smoked paprika
- 1 tsp cayenne pepper (optional)
- Salt and pepper to taste
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