Mondongo Stew Recipe | Home Pressure Cooking
Discover the rich flavors of Mondongo Stew with our easy-to-follow recipe. Perfect for family meals, this traditional dish is both hearty and delicious.
Ingredients
- 2 lbs beef tripe (cleaned and cut into pieces)
- 1 cup white vinegar
- 2 tbsp olive oil
- 1 large onion (chopped)
- 3 cloves garlic (minced)
- 2 large carrots (sliced)
- 2 large potatoes (diced)
- 1 can hominy (drained and rinsed)
- 1 tsp ground cumin
- 1 tsp oregano
- 1 tsp paprika
- 8 cups beef broth
- to taste salt and pepper
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