BBQ duck breast and haloumi poutine - Le Coup de Grâce

BBQ duck breast and haloumi poutine - Le Coup de Grâce

lecoupdegrace.ca

BBQ duck breast and haloumi poutine—ultimate comfort food! Enjoy tender duck and crispy fries in a smoked BBQ sauce, topped with melted halloumi. Perfect for any occasion.

View Original

Share this recipe:

Ingredients

  • 750 g Cavendish Style Restaurant frozen fries
  • 1 duck breast, the fat marked in squares
  • 1/3 cup store-bought smoked BBQ sauce
  • 1 can (398 ml) poutine sauce
  • 1 pack (34 g) Knorr Demi-Glace Powder Sauce
  • 2x 160 g packages of halloumi cheese, diced
  • 1 green onion, thinly sliced

More Like This