Somali Salad Recipe with Mushrooms, Chickpeas, and Coconut Milk
Enjoy the taste of Somalia with this delicious salad recipe featuring mushrooms, chickpeas, black olives, and a creamy coconut milk dressing. Seasoned with garlic, cumin, turmeric, and basil, this...
Ingredients
- 425 g canned mushrooms or fresh mushrooms
- 2 cups canned chickpeas , rinsed and drained
- 1 cup black olives
- 1 cup shallots , chopped ( green onions )
- 0.5 red capsicum , diced
- 0.5 green capsicum , diced
- 200 g cherry tomatoes , halved
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