Quinoa, Asaparagus & Feta Salad Recipe | SideChef

Quinoa, Asaparagus & Feta Salad Recipe | SideChef

www.sidechef.com

A wonderful spring or summer salad. Serve chilled or at room temperature.

Keywords

  • Easy
  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Cheese
  • Stove
  • Grain-Free
  • Weeknight Dinners
  • Intermediate
  • Low Salt
  • Quick
  • Egg-Free
  • Nut-Free
  • Soy-Free
  • Tomato-Free
  • Low-Sugar
  • Pescatarian
  • Gluten-Free
  • Lunch
  • Snack
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Ingredients

  • 1/2 cup Quinoa
  • 1 cup Water
  • 0.5 pound Asparagus
  • 1 bunch Scallion
  • 1 Lemon
  • 1 tablespoon White Wine Vinegar
  • 4 tablespoon Olive Oil
  • 1/4 cup Tarragon
  • 1 tablespoon Fresh Mint Leaves
  • to taste Salt
  • to taste Ground Black Pepper
  • 1 cup Feta Cheese
  • 1 cup Green Peas

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