Asparagus and Quinoa Salad with Feta and Lemon - SavvyMom

Name: Asparagus and Quinoa Salad with Feta and Lemon - SavvyMom
Ingredients: 1 cup quinoa; 2 small bunches of ½" thick asparagus (about 2 pounds), chopped into 1.5 inch pieces, asparagus tips separated; 200 g feta cheese, crumbled; Zest of 1 lemon; ¼ cup sliced almonds, toasted (optional); ¼ cup extra virgin olive oil; ¼ cup freshly squeezed lemon juice (about 1 lemon); 1 shallot, minced; 1 tbsp honey; 1 tsp dijon mustard

www.savvymom.ca

The high ratio of asparagus to everything else is intentional and makes the fresh produce the star of the show. Feel free to swap in a different grain if quinoa salad isn’t your thing.

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Ingredients

1 cup quinoa
2 small bunches of ½" thick asparagus (about 2 pounds), chopped into 1.5 inch pieces, asparagus tips separated
200 g feta cheese, crumbled
Zest of 1 lemon
¼ cup sliced almonds, toasted (optional)
¼ cup extra virgin olive oil
¼ cup freshly squeezed lemon juice (about 1 lemon)
1 shallot, minced
1 tbsp honey
1 tsp dijon mustard