Foryoueats: Spicy edamame

Ingredients

• EDAMAME:
• 300g/10oz frozen edamame in the pods (ie not shelled), preferably not brined (Note 1)
• 2 tsp cooking salt / kosher salt
• SPICY GARLIC SAUCE:
• 1 tbsp grapeseed oil (or other plain flavoured oil)
• 2 tsp garlic , finely minced
• 1 tbsp sambal oelek , adjust/omit to taste (Note 2)
• 2 tsp sesame oil , toasted
• 1 tbsp Japanese soy sauce (sub light soy or all-purpose soy, NOT dark soy – Note 3)
• 1 tbsp mirin (Note 4)
• 1/4 tsp miso paste (any type, not critical if you omit)
• 1/4 tsp cooking salt / kosher salt