Spicy Garlic Edamame | The Single Gourmand

Spicy Garlic Edamame | The Single Gourmand

thesinglegourmand.com

You strip these tasty beans out of the pod with your teeth and get a mouthful of flavor!

Keywords

  • smaller recipes
  • recipes for one
  • dinner for two
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Ingredients

  • 5 ounces edamame pods, frozen
  • Salt to taste
  • 1 Tablespoons oil
  • 1 Tablespoons soy sauce
  • 2-3 cloves minced garlic
  • 1 Tablespoons Srirachi chili sauce

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