Stir-Fried Pork and Broccoli
Tender strips of pork stir-fried with crisp broccoli and carrots in a savory-sweet teriyaki-style sauce, served over fluffy jasmine rice.
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Ingredients
- 1 pound pork tenderloin, thinly sliced
- 1 tablespoon cornstarch
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon honey
- 1 teaspoon sesame oil
- 2 cloves garlic, minced
- 1 teaspoon grated fresh ginger
- 1 tablespoon vegetable oil
- 4 cups broccoli florets
- 2 each carrots, julienned or thinly sliced
- 1 cup uncooked jasmine rice
- 1/2 teaspoon sesame seeds, for garnish
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