Oxfordshire cider cake
This British cake is pleasantly fruity.
Ingredients
- 125 gram butter
- 1/2 cup sugar
- 2 large eggs
- 1/2 cup flour
- 1/2 teaspoon ground nutmeg
- 1 teaspoon baking soda
- 1 cup cider (we used old mout cider)
- Orange icing
- 1/4 cup icing sugar
- grated rind of 1 orange
- 2 tablespoon soft butter
- orange juice, to blend
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