Crème Brulee — English
Silky smooth, rich and soft with a crunchy caramel topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zeelandia.rs.
Ingredients
- Crème Brulee 150 g
- Whole milk 400 g
- Casa Cream UHT 35% 400 g
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