Fried chicken breast with tomato rice Recipe | Food From Portugal

Ingredients

• 2 chicken breasts (about 500 grams (17 1/2 pounds))
• 1 medium onion
• Pepper (to taste)
• 3 cloves of garlic
• 50 ml (1/4 cup) olive oil
• Saffron (to taste)
• 1 tablespoon brown sugar
• Juice of half lemon
• Oregano (to taste)
• 150 grams (3/4 cup) medium-grain rice
• 2 medium ripe tomatoes
• 450 ml (2 cups) water to cook the rice
• 2 teaspoons salt