Chicken Stew with Vegetables Recipe | Food From Portugal

Chicken Stew with Vegetables Recipe | Food From Portugal

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Want to prepare a light and healthy meal for Summer? We suggest this delicious chicken stew recipe with vegetables!

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Ingredients

  • 500 grams (17 1/2 ounces) chicken breast
  • 600 grams (4 cups) peas
  • 50 ml (1/4 cup) olive oil
  • 1 medium onion
  • 2 medium ripe tomatoes
  • Pepper (to taste)
  • Nutmeg (to taste)
  • Coriander (to taste)
  • 100 ml (1/2 cup) white wine
  • 1/2 orange pepper
  • 1/2 red pepper
  • 1/2 yellow pepper
  • Salt (to taste)

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