Ella's Baked Spaghetti | Just A Pinch Recipes

Ella's Baked Spaghetti | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 350 degrees. Add ground beef to a large skillet, leaving a little bigger chunks than usual. Don't break up too finely. Add onion, peppers and celery. Season...

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Ingredients

  • 1-1 1/2 lbs. ground chuck
  • 1- 24 oz. jar of your favorite spaghetti sauce
  • 1-2 tb. brown sugar, depending on how sweet your pasta sauce is. we like a sweeter sauce vs. an acidic one. omit if you wish.
  • 1-2 stalks celery, chopped
  • 1 med-large onion, chopped
  • 1/2 red, orange or yellow pepper, chopped
  • 8 oz. of your favorite pasta or spaghetti. this time, i used cavatappi. you may not use it all.
  • salt
  • pepper
  • 1-2 tsp. italian seasoning
  • 1 tb. parsley flakes
  • 2 tsp garlic powder
  • 1 cup of shredded cheese, your choice. i used a blend of three cheddars

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