Egg-fried Cauliflower Rice Recipe | Chinese Recipes | Tesco Real Food
Flavoured with spring onion and garlic, this cauliflower rice is a great addition to Chinese takeaway meals. Find more Chinese recipes over at Tesco Real Food.
Ingredients
- 1 tbsp sesame oil
- 100g bunch spring onions, whites and greens separated and finely sliced
- 4 garlic cloves, thinly sliced
- 250g jasmine rice, cooked to pack instructions
- 2 x 330g packs cauliflower couscous
- 200g frozen peas
- 3 large eggs
- 2-3 tbsp reduced-salt soy sauce
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