Salvadorean Quesadilla - CocinAmerica in English

Salvadorean Quesadilla - CocinAmerica in English

eng.cocinamerica.com

The Salvadoran quesadilla, unlike the Mexican quesadilla, is a soft, thin, and moist pound cake made with cheese and cream. Sigue este link para la receta de qu

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Ingredients

  • Bread or all-purpose flour
  • Queso fresco (fresh cheese)
  • Hard cheese
  • Milk
  • Sugar
  • Baking powder
  • Butter or margarine
  • Cream
  • Eggs
  • Sesame seeds

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