Salvadoran Enchiladas - Tropical Cheese

Salvadoran Enchiladas - Tropical Cheese

tropicalcheese.com

Salvadoran enchilada is a very typical dish of El Salvador cuisine. Some will think of Mexican enchiladas, which are stuffed tortillas dipped in sauce. But Salvadoran enchiladas are more like...

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Ingredients

  • 2 tablespoons vegetable oil
  • 4 small/mini corn tortillas (about 5 inches)
  • 1 cup refried beans, warmed
  • 1 ½ cups Tropical Queso Fresco Centroamericano, crumbled
  • 1 large tomato, sliced
  • 1 ripe avocado, peeled, pitted and sliced
  • 2 hard-boiled eggs, peeled and sliced
  • ½ cup Tropical Crema Centroamericana
  • ½ teaspoon hot pepper sauce or to taste

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