Dalma - World's Greatest Pulse Dishes, Best of India, Appetizers, Snacks & Sides, Mains Recipe

Ingredients

• 3/4 cup Toor dal (arhar dal)
• 150 g Red pumpkin, cut into large pieces
• 2 Medium sized brinjal (aubergine/eggplant) cut into medium sized pieces
• 1 Green banana, cut into medium sized pieces
• 150 g Green papaya, cut into medium sized pieces
• 1 Medium sized potato, peeled and cut into large pieces
• 2 tsp Fresh grated coconut
• 1 tsp Pancha-phutana (Cumin Seed, Mustard Seed, Fennel Seed, Fenugreek Seed, Kala Jeera seed)
• 4 Dry red chillies
• 1 tbsp Ginger, minced
• 2 tbsp Cumin seed (Jeera)
• 2 tbsp Red chilli powder
• 1 tsp Ghee or oil
• 1/2 tsp Sugar
• Salt to taste