Cajun Potato Salad | Sargento® Foods Incorporated

Cajun Potato Salad | Sargento® Foods Incorporated

www.sargento.com

With all of the zesty Cajun spices and melted Sargento® Shredded Sharp Cheddar Cheese , these potatoes are far from being your usual boring side dish!

View full recipe on www.sargento.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sargento.com.

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Ingredients

  • 3 lbs. Yukon gold potatoes, scrubbed
  • 1-1/4 cups light or regular mayonnaise or salad dressing
  • 1 Tbsp. Cajun or Creole mustard
  • 1 Tbsp. Cajun or Creole seasonings
  • 1 cup thinly sliced celery
  • 6 hard cooked eggs, diced
  • 1/2 cup sliced green onions
  • 2 cups (8 oz.) Sargento® Shredded Sharp Cheddar Cheese - Traditional Cut
  • 1/4 tsp. salt (optional)
  • 1/4 tsp. pepper (optional)
  • Hot sauce (optional)

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