Spicy Cajun Potato Salad Recipe: How to Make It

Ingredients

• 5 pounds medium Yukon Gold potatoes, peeled and cut into 3/4-inch cubes
• 1 large yellow onion
• 1/2 medium lemon
• 1/2 teaspoon salt
• 8 hard-boiled large eggs, chopped
• 1-1/2 cups mayonnaise with olive oil and coarsely ground pepper
• 1 cup dill pickle relish
• 1/4 cup yellow mustard
• 1 to 2 tablespoons Cajun seasoning
• 1/4 cup minced fresh parsley
• Paprika