Semolina Cake (Harissa) – Tested
Adapted from: Food.com’s Semolina Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at togetherwomenrise.org.
Cooking tools:
- Oven
- Stove
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Baking sheet
- Baking dish
- Spoon
- Airtight container
Ingredients
- 3 cups semolina (or Cream of Wheat)
- ¾ cup desiccated (unsweetened, shredded) coconut, optional
- ¾ cup unsalted butter, melted and cooled
- ¾ cup sugar
- 1 ½ tsp. baking soda
- 1 cup plain yogurt
- Whole blanched almonds or pistachios, to garnish
- Syrup
- 1 cup sugar
- 1 cup water
- ½ small lemon, juiced, or ½ tsp. orange or rose flower water
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