Semolina Cake
I love the exotic flavors of orange blossom and rose water. Syrup cakes will be my undoing some day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.boysofcooking.com.
Cooking tools:
- Cake pan
- Mixing bowl
- Saucepan
- Spoon
- Kitchen towel
- Measuring cup
- Measuring spoon
- Chef's knife
- Oven
- Stove
Ingredients
- 1½ cups regular grade semolina flour (not fine)
- 2¼ cups sugar
- 6 TBL softened unsalted butter
- Scant 1½ cups yogurt
- ¼ tsp baking soda
- 1 tsp tahini
- 1½ tsp lemon juice
- 4 tsp rose water
- 4 tsp orange blossom water
- 24 blanched almonds (about ⅓ cup)
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