Huevos Rancheros with Avocado Salsa
Huevos Rancheros with Avocado Salsa is a delightful Mexican breakfast dish combining fried eggs on a corn tortilla with creamy avocado salsa. It's quick to prepare, making it ideal for busy mornings...
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Cooking tools:
- Mixing bowl
- Skillet
- Spatula
- Plate
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Fork
- Serving platter
Ingredients
- 4 medium eggs
- 4 6-inch corn tortillas
- 2 ripe avocados mashed
- 1 small red onion finely diced
- 1 medium tomato diced
- 1 small bunch fresh cilantro chopped
- 1 clove garlic minced
- 1 Tbsp lime juice
- salt to taste
- black pepper to taste
- 1 tsp olive oil
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