Maple Garlic Salmon with Polenta - Serving Dumplings

Ingredients

• 4 skinless salmon fillets
• ½ tsp salt
• ½ tsp black pepper
• ½ tsp sweet paprika
• ½ tsp garlic powder
• 4 tbsp unsalted butter (divided)
• 1 tbsp olive oil
• 6 garlic cloves (minced)
• ½ cup chicken broth
• 3 tbsp maple syrup
• 1 tsp low sodium soy sauce
• 2 tbsp lemon juice (more to taste)
• chives and freshly grated black pepper (for serving)
• 1 ¼ cup chicken broth
• 1 cup whole milk
• 4 ounces instant polenta
• 1 tsp salt
• 1 tsp black pepper
• 4 tbsp grated Parmesan