Beef in Guinness pie - Better Homes & Gardens Australia

Ingredients

• 1.5kg beef chuck steak, excess fat trimmed, cut into 3cm pieces
• Sea-salt flakes and freshly ground black pepper, to season
• 1⁄4 cup plain flour
• 1⁄4 cup extra virgin olive oil
• 4 brown onions, cut into wedges
• • 1⁄4 cup thyme leaves
• 500ml Guinness stout
• 250ml beef stock
• 1⁄4 cup tomato paste
• 60ml Worcestershire sauce
• 4 small parsnips, peeled, trimmed, quartered
• Mashed potato, to serve