Cheesy Bruschetta Recipe By Crystal Farms
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Cooking tools:
- Chef's knife
- Cutting board
- Bread knife
- Baking sheet
- Oven
- Mixing bowl
- Spoon
- Measuring spoon
- Serving platter
Ingredients
- 1 cup Mozzarella Shredded Cheese
- ¾ cup Parmesan Finely Shredded Cheese
- 6 Roma tomatoes, diced
- ⅓ cup fresh basil, chopped (plus more for garnish)
- 2-4 cloves garlic, minced
- ½ tsp black pepper (plus more for garnish)
- ½ tsp salt
- 2 Tbsp olive oil
- 1 baguette, sliced
- balsamic vinegar
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