Cherry Tomato and Burrata Appetizer With Puff Pastry - Flo's Blog
This cherry tomato and burrata puff pastry appetizer is super easy to make, yet looks totally fancy with all the different colors, so it's totally suitable for more special occasions like...
Ingredients
- 1 sheet puff pastry, defrosted
- 9 oz (250g) burrata cheese
- 12 oz (350g) cherry tomatoes
- ½ teaspoon olive oil
- 3 cloves garlic, crushed
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- ½ cup pesto
- Handful of fresh basil, shredded
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