Peach Galette • Kroll's Korner

Ingredients

• 1½ cups all-purpose flour
• 1 Tbsp. granulated sugar
• 3/4 tsp. salt
• 12 Tbsp. unsalted butter (cold )
• 4-5 Tbsp. ice cold water
• 4 yellow peaches (ripe, sliced 1/2" thick)
• 1/4 cup brown sugar*
• 1/4 cup granulated sugar*
• 1 Tbsp. cornstarch
• 1 tsp. kosher salt
• 1 Tbsp. lemon zest (or just the zest from 1 lemon)
• 1 tsp. lemon juice
• 1 tsp. vanilla extract
• 1 Tbsp. heavy cream
• 1 large egg
• Coarse sugar (turbinado or demerara)
• Vanilla ice cream (for serving )
• 1 cup freeze dried raspberries
• 1/4 cup granulated sugar
• 1¾ cup heavy cream