Peach Galette Recipe - (4.7/5)

Ingredients

• For Sweet Buttery Crust
• 1 1/2 cups flour (I used Lubella, but all-purpose is fine)
• 3/4 cup sugar
• 1/2 teaspoon salt
• 1 egg
• 4 tablespoons unsalted butter, chilled and cubed
• 2 tablespoons shortening
• 2 teaspoons cream (heavy or light cream will do. If you have none on hand, full fat milk is fine)
• For Peach Filling
• 5 peaches, pitted, peeled and sliced
• 1 teaspoon vanilla
• 1 tablespoon cornstarch
• 2 tablespoons sugar