Toad-in-the-hole | Slimming World

Name: Toad-in-the-hole | Slimming World
Total time: 60 min
Ingredients: 12 Slimming World sausages (or use other low-fat sausages and count the Swips); 1 cal cooking spray*; 1 large onion, sliced into rings; 60g plain flour; 2 level tsp baking powder; 100ml skimmed milk; 5 large eggs; 2 fresh rosemary sprigs, leaves roughly chopped; 2 tsp dried sage; 1kg floury potatoes, such as Maris Piper or King Edward, cut into large chunks; 1 chicken or vegetable stock cube, crumbled; 300g green beans, trimmed; *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.

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Slimming World Yorkshire pudding with juicy sausages nestled inside and onion rings on top. Served with mash, green beans and rich onion gravy, this is comfort

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Ingredients

12 Slimming World sausages (or use other low-fat sausages and count the Swips)
1 cal cooking spray*
1 large onion, sliced into rings
60g plain flour
2 level tsp baking powder
100ml skimmed milk
5 large eggs
2 fresh rosemary sprigs, leaves roughly chopped
2 tsp dried sage
1kg floury potatoes, such as Maris Piper or King Edward, cut into large chunks
1 chicken or vegetable stock cube, crumbled
300g green beans, trimmed
*Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.