Char Siu (Chinese BBQ Pork) | Bush Cooking
This recipe is a smoked replica of the wonderful barbecue pork that can be seen hanging in Chinese restaurant windows known as Char Siu.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 1 pork tenderloin
- 2 cloves garlic (finely diced)
- 1/2 inch ginger (finely diced)
- 1 tablespoon soy sauce
- 1 tablespoon shoaxing rice wine (or dry sherry)
- 1 tablespoon honey
- pinch salt
- 1/4 teaspoon Chinese five spice (or to taste)
More Like This
Char Siu (Chinese BBQ Pork) | The Fancy Pants Kitchen
thefancypantskitchen.com
Char Siu (Chinese BBQ pork) - Makergardener
makergardener.com
Char Siu - Southeast Asian Recipes - Nyonya Cooking
nyonyacooking.com
Chinese Barbecue Pork (Char Siu) Recipe | America's Test Kitchen
americastestkitchen.com
Char Siu | Chinese BBQ Pork 叉燒 | Yi Reservation
yireservation.com
Char Siu | Chinese BBQ Pork 叉燒 | Yi Reservation
yireservation.com
Char Siu Chinese BBQ Pork - My Lovely Recipes
mylovelyrecipes.com
Char siu bao recipe: chinese barbecue pork buns
en.petitchef.com