Spaghetti With Beets, Red Spaghetti | Jenny Can Cook

Spaghetti With Beets, Red Spaghetti | Jenny Can Cook

www.jennycancook.com

It takes less than 20 minutes to make this easy one pan side dish of spaghetti with beets. You get stunning red spaghetti full of health building antioxidants.

Keywords

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  • jenny jones
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Ingredients

  • 2 teaspoons olive oil
  • 1 clove of garlic, crushed
  • 2 cups peeled & shredded raw beets (one 6 ounce baseball size beet)
  • 1 1/2 cups water
  • 5 ounces spaghetti, broken in half
  • 1/4 teaspoon salt + pepper to taste
  • 2 Tablespoons Parmesan cheese

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