Orange Chicken Stir-Fry

Name: Orange Chicken Stir-Fry
Ingredients: ½ cup orange juice; 2 tablespoons sesame oil, divided; 2 tablespoons soy sauce; 1 tablespoon dry sherry; 2 teaspoons fresh ginger, grated; 1 teaspoon orange peel, grated; 1 clove garlic, minced; 1½ pounds boneless, skinless chicken breast, cut into strips; 3 cups mixed fresh vegetables, (bell peppers, snow peas, carrots, green onions, mushrooms, onions); 1 tablespoon cornstarch; ½ cup unsalted cashew bits or halves; 3 cups hot cooked rice

www.usarice.com

Combine orange juice, 1 tablespoon oil, soy sauce, garlic, sherry, ginger, orange peel and garlic in large glass bowl.

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Ingredients

½ cup orange juice
2 tablespoons sesame oil, divided
2 tablespoons soy sauce
1 tablespoon dry sherry
2 teaspoons fresh ginger, grated
1 teaspoon orange peel, grated
1 clove garlic, minced
1½ pounds boneless, skinless chicken breast, cut into strips
3 cups mixed fresh vegetables, (bell peppers, snow peas, carrots, green onions, mushrooms, onions)
1 tablespoon cornstarch
½ cup unsalted cashew bits or halves
3 cups hot cooked rice