Melting moments with lemon cream - Cookidoo® – the official Thermomix® recipe platform
Indulge in melt-in-your-mouth biscuits with a zesty lemon cream filling. Perfect for Thermomix® users! Try it now and sign up for free today.
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Ingredients
- 80 g pure icing sugar
- 250 g unsalted butter
- 220 g plain flour
- 60 g cornflour
- 1 pinch sea salt
- 1 tsp natural vanilla extract
- 90 g unsalted butter
- 120 g pure icing sugar
- 1 tsp lemon juice
- 1 tsp lemon zest
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