Bloody Mary Deviled Eggs Recipe
This Bloody Mary-flavored deviled eggs recipe makes the perfect complement to your favorite fall cocktail!
Ingredients
- 1 dozen large eggs
- ½ cup mayonnaise
- ½ teaspoon salt
- 1 tablespoon prepared horseradish
- ¼ teaspoon celery seed
- ¼ Dijon mustard
- A few dashes of Worcestershire sauce or a bloody Mary seasoning like Demitri’s Bloody Mary Seasoning
- Several good dashes of Tabasco, to taste!
- ½ cup finely diced red tomatoes
- ¼ cup diced celery
- 4 pimiento-stuffed green olives, finely minced
- 1 tablespoon fresh lemon juice
- 1 teaspoon of your favorite vodka
- Celery fronds
- Fresh dill
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