Bloody Mary Devilled Eggs Recipe | Tesco Real Food

Bloody Mary Devilled Eggs Recipe | Tesco Real Food

realfood.tesco.com

Loaded with tomato purée, hot sauce and garnished with celery, these simple devilled eggs are inspired by the flavours of a classic bloody Mary cocktail.

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Ingredients

  • 6 medium eggs, at room temperature
  • 1 tsp tomato purée
  • 3 tbsp light mayonnaise
  • 1 tsp Dijon mustard​
  • 1 lemon, zest pared and juiced
  • 1½ tsp smoked paprika
  • Tabasco, to taste (optional)
  • celery sticks (plus leaves), to garnish (optional)

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